Best Before Date is April 29th, 2025
Digestive biscuits made with oat flour, half coated with Belgian milk chocolate
Ingredients
Milk Chocolate (29%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Lecithins (Soya)), Flavouring), Oat Flour, Vegetable Margarine (Palm Fat, Rapeseed Oil, Water, Palm Oil, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids - Vegetable), Muscovado Sugar, Oat Bran, Soya Flour, Cornflour, Golden Syrup, Salt, Raising Agent (Sodium Hydrogen Carbonate),
For allergens, see ingredients in bold
Gluten free, Suitable for vegetarians